Description
Khanum Pure Butter Ghee 500 G is a traditional clarified butter made from butter and valued for its rich aroma, smooth texture, and distinctive buttery flavor. Ghee is an essential ingredient in South Asian cuisine and is commonly used for frying, sautéing, rice dishes, biryani, curries, desserts, halwa, paratha, and traditional sweets. The 500 G pack is a convenient size for everyday household cooking.





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