Description
Patak’s Vindaloo Paste delivers intense heat and vinegar tang, inspired by Goan cuisine, ideal for bold and fiery curries.
Specification
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Product Type: Vindaloo curry paste
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Net Weight: 283 g
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Heat Level: Very hot
Nutrition Facts (per 100 g approx.)
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Energy: 145 kcal
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Carbohydrates: 10 g
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Protein: 2 g
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Fat: 9 g
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Salt: 2.6 g
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